Toe Swollen From Pedicure

(Th)


I leave this small cake, copied from Canecositas Cookbook for l @ s addicted to chocolate, it's easy, I've done other decorations, I dispensed with the manga since I have so much experience lol. .. I copied the recipe as it's has it in his blog.

Ingredients:
1 cake layer or crust. 1 tablet of nestlé
desserts
1 / 2 pint of cream custard
1 on Royal, four servings.
50g ground almonds.

Preparation: Spray the choco
, 5-10 progressive, about 10 seconds into powder.
Add the cream, and custard on the ground almonds. 10minutes, temper.100 º, vel.4
Pour over the base, and let cool.

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Of the few times I make rice at home, usually on Sundays we usually go to the field and do it with wood, and well ... I have to admit that it has turned out pretty good.
I leave the recipe and I hope you like it.

Ingredients:

-1 / 2 rabbit
-400 grams of rice

-1 -1 small red bell pepper tomato grated mature

-1 -1 head of garlic handful of boiled chickpeas

sprig of thyme -1 -200 ml. olive oil
-1.250 ml. water or chicken stock, saffron



-salt Preparation:

Fry the pepper strips with the garlic clove and set aside.
continue sautéing the rabbit, when ready add the tomato, we give a few laps and add the water or broth, saffron and thyme, let it boil for 10 minutes. We took the beans and rice, leaving 10 minutes over high heat and another 8 or 10 over low heat.

Templates Chinese Zodiac

rabbit Rice Garlic Prawns Award


I had the pleasure to receive this award from BlueLady do not miss.
I offer a tod @ s my readers, since it would be impossible to choose only 12 blogs.
Thank you for thinking of me.

Remarks At A Church Program

had lost this picture in my pictures, and I thought I will teach my blogger friend @ s @ s what we eat at home every once in a while lol ... I know you do not have much history cook some prawns with garlic, but you only saw that I wanted.

Ingredients:


-garlic-shrimp-a couple

chilli-olive oil-salt


Preparation:

Heat the oil in a satin low heat fry the sliced \u200b\u200bgarlic and chillies, where reserve and cast golden brown shrimp, we give a few laps without much e incorpporamos fry the garlic and guindilas and dipping bread.