Wednesday, November 24, 2010

Toe Swollen From Pedicure

(Th)


I leave this small cake, copied from Canecositas Cookbook for l @ s addicted to chocolate, it's easy, I've done other decorations, I dispensed with the manga since I have so much experience lol. .. I copied the recipe as it's has it in his blog.

Ingredients:
1 cake layer or crust. 1 tablet of nestlé
desserts
1 / 2 pint of cream custard
1 on Royal, four servings.
50g ground almonds.

Preparation: Spray the choco
, 5-10 progressive, about 10 seconds into powder.
Add the cream, and custard on the ground almonds. 10minutes, temper.100 º, vel.4
Pour over the base, and let cool.

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